June 1, 2016

Line/ Prep Cook

Falletta’s is looking for the ideal line cook that is motivated, results oriented and committed to providing outstanding customer service every day.

Responsibilities
• Deliver exceptional customer service by preparing food items consistently and adhering to all recipe standards
• Maintain a safe working environment by using proper food handling skills and food safety guidelines
• Complete kitchen tasks such as line setup, food preparation, cleanup and breakdown
Qualifications
• Minimum of 1 year experience in food service/hospitality desired, but not required
• Must enjoy and be able to succeed in a fast-paced work environment
• Ability to communicate clearly and professionally with customers and coworkers
• Ability to work a flexible schedule based on kitchen needs